Valentine's 2019

5-Course Dinner at 7pm | Feb 9, 14, 15 & 16th

  1. Julienne and Morrel  Soup
  2. Mid-Eastern Cucumber Salad
  3. Falafel
  4. Chicken Breast wrapped in Romaine with Thyme Jus with Kartoffelpuffer (German potato fritter) and vegetables
  5. Gateau fondant praline chocolate

 

By reservation only ... Dinner:  $56 per person (sorry cabins are sold out for each night)