Our Valentine's Dinner Menu
for Feb 11-12-13

5-Course Dinner at 7:00 pm

Mulligatawny Soup

Celery Root Salad Waldorf Style

Orecchiette Past with Porcini mushrooms

Stuffed Veal Tenderloin (Stuffed with dates, cranberries, thyme, sage and almonds) with scalloped potatoes, and 2 vegetables

Amaretto Tiramisu


 

$62 per person - by reservation only.
 

Be sure to book early as we can still only do 50% capacity in the restaurant

 

Please note:
cabins for the weekend are sold out.